I love love love Yellow Cab’s Charlie Chan pasta. I got curious about doing it myself since my husband told me my sister-in-law made this for them last Sunday and it tasted good. Maybe I can try cooking this too?
Ingredients
* 1 whole boneless chicken breast
* 1/3 cup olive oil
* 3 tablespoons sesame oil
* 1 piece onion
* 2 garlic cloves
* 1 1/4 tablespoons char siu sauce (lee kum kee)
* 1/4 teaspoon chili-garlic sauce
* 9 tablespoons oyster sauce
* 1/8 cup sugar
* 4 tablespoons water
* 1 kg cooked pasta
* peanuts (optional)
Directions
1. Sauté onion and garlic in a little olive oil.
2. Cook chicken until brown.
3. Mix sesame oil, char siu sauce, oyster sauce, chili garlic, and sugar in a bowl.
4. Add liquid mixture to chicken and simmer for a few minutes.