Mar 18 2010
Tomato Sauce with Onion and Butter
Tomato Sauce with Butter and Onions Adapted from Marcela Hazan’s Essentials of Italian Cooking Another thing that blew my mind about this sauce: I, for one, am a grated parmesan junkie. I not only sprinkle it over my bowl of pasta, I like to have additional nearby, to apply a fresh coat to the layers [...]
I am Maurice and I find pleasure in gastronomical delights that are a feast in the eyes and taste like heaven in the mouth. Join me as I write about what I eat, want to eat and try to cook. I am on a perpetual non-effective diet all the time.